Malay Beef Rendang

£6.95

The star of Nusa Kitchen: a Malay / Indonesian meat dish with coconut, lemongrass, tamarind, chilli, galangal, kaffir leaves star anise & cardamom. Served with coconut rice & roasted vegetables.

Product arrives chilled with several days of shelf life. Please see label for reheating.

 

Category:

Description

Ingredients:

  • Coconut Rice (48.6%) [Brown basmatti rice (50.3%), Coconut milk canned (41.7%), Water (7.2%), Salt (0.86%)]
  • Beef for Beef Rendang (40%) [Beef (126g of Beef per 100g), Coconut milk canned (14.7%), Red onions (7.3%), Lemongrass (4.2%), Brown sugar (2.1%), Bouillon ORG (2.1%) (Celery, Milk), Garlic (2.1%), Ginger (2.1%), Rapeseed oil (2.1%), Galangal fresh (2.1%), Chilli flakes (1%), Tamarind (0.52%), Ground cinnamon (0.21%), Star Anise (0.21%), Kaffir Lime Leaves dried (0.1%)]
  • Chilli Sambal Sauce (11.4%) [Tomatoes (37.4%), Red peppers (30.9%), Red onions (14%), Tamarind (7.5%), Rapeseed oil (4.7%), Water (3.1%), Salt (1.4%), Ginger (0.47%), Chilli flakes (0.31%), Paprika (0.19%)]

Nutrition Facts Regular – RI%
Energy (Kcal/Kj) 868 kcal /3639 kJ – 43%
Fat 39 g 56%
of which saturates 22 g110%
Carbohydrate 79 g 30%
of which sugars 6.7 g 7%
Fibre 4 g 16%
Protein 48 g 96%
Salt 3.8 g 63%

Additional information

Weight 0.350 kg
Size

Regular

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