Our founder Patou’s mother used to make this and the broth was spooned over rice. She made it substantial by adding whatever was
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So far nusakitchen has created 11 blog entries.
A month into the lockdown home cooking has become an integral part of most people’s lives. Today, we’re going to share a
These Indonesian Chili Fried eggs are the real deal. Our founder Patou remembers this recipe from her childhood in Singapore. It is
Malayan Corn Chowder is one of our favourite recipes. It’s delicious, easy to make and absolutely vegan. Let’s get cooking! INGREDIENTS 4
This is a super easy and equally delicious fried noodle recipe called MamakMee Goreng. It uses common staples from your cupboard and
Nusa Kitchen is famous for its soups and this vegan recipe from India is one of our absolute bestsellers. Our founder Patou
From the Tick Tock man on the back streets of Singapore, Patou has transported the evocative and exotic flavours of this little
We are delighted to announce our 2 new store openings on Masons Avenue (Moorgate) and on New Fetter Lane (Farringdon / Chancery
Working late or too lazy to cook? Our Cannon St store is handily located a few meters away from Cannon St so
Feeling uninspired by the London lunchtime market, our soup savior Patou, in 2004 set out about creating a little slice fresh, exotic